Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 137.9
Total Fat 5.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.9 g
Cholesterol 93.0 mg
Sodium 79.7 mg
Potassium 75.6 mg
Total Carbohydrate 19.8 g
Dietary Fiber 2.2 g
Sugars 14.3 g
Protein 3.4 g
Vitamin A 193.4 %
Vitamin B-12 3.7 %
Vitamin B-6 2.1 %
Vitamin C 4.2 %
Vitamin D 4.3 %
Vitamin E 0.3 %
Calcium 4.8 %
Copper 1.0 %
Folate 3.1 %
Iron 9.4 %
Magnesium 1.0 %
Manganese 39.7 %
Niacin 0.1 %
Pantothenic Acid 0.7 %
Phosphorus 4.7 %
Riboflavin 4.6 %
Selenium 2.0 %
Thiamin 0.4 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Maple Pumpkin Custard

View the full Maple Pumpkin Custard Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maple Pumpkin Custard

52 calories of Maple Syrup, (1 tbsp)

27 calories of Egg, fresh, whole, raw, (0.38 large)

25 calories of Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can), (0.06 cup)

21 calories of Farmers Market Organic Pumpkin Puree, (0.25 cup)

7 calories of Egg Yolk, (0.13 large)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Ginger, ground, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)

0 calories of Cardamom, ground, (0.03 tsp)

0 calories of Herb, Clove = 1 tsp, (0.03 tsp)

0 calories of Himalayan Pink Sea Salt, (0.02 tsp)


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