Easy southern style chicken and dumplings
This is tweaked from the way my southern grandma used to make chicken and dumplings! I used canned biscuits instead of making the dough to save time, but otherwise, it's pretty much a southern staple!
Serve with a glass of sweet tea!
Most of the time, it's pretty hands' off, so don't let the hour long cook time scare you. You'll only be really busy about 5-10 minutes. The rest of the time, you just stir occasionally or let it cook on its own.Submitted by: ANGELA3511
CALORIES: 400.3 |
FAT: 13.7g |
PROTEIN: 21g |
CARBS: 49.1g |