Easy Chicken Stir Fry By Javajayne Recipes

Stir-fry using 1 lb of chicken breast, instant rice, soy sauce, 2 eggs, and half a bag of Sam's Asian Stir-fry.

A stir-fried chicken dish with Thai flavorings

A stir fry recipe that's sweet and savory and SO easy to make.

Delicious and Easy Stir-Fry

Low Cal Stir Fry that is quick and easy

an easy dinner for two

Stir-frying uses very little oil, as this dish shows.

Stir-frying uses very little oil, as this dish shows.

This is a great twist to the usual stir-fry and always a big hit!

A quick stir fry that packs a spicy punch.

Vegetarian Stir Fry...

Quick High Fiber Pork Stir Fry

Stir-fry vegetables with bamboo shoots, shiitake mushrooms, and shirataki noodles - Simple to make and delicious!

Very Tasty and Colorful Stir Fry with peppers, sun dried tomatoes and walnuts

A stir fry surprise with scallops, shrimp and squid.

Tofu and vegetable stir fry served over brown rice.

a stir fry dish I made... very tasty

A tasty stir fry

Adapted from the "Sunset Stir Fry Cookbook

Easy, delicious!

Chicken Stir-Fry

The majority of cook time is cooking the rice --- if you are not serving with rice, the cook time is only about 10 minutes.

A great twist on your everday Chicken Stir Fry. Even the kids will love it!

An easy and nice-to-the-budget recipe that all will love.

A healthier version of a favorite!

Fried rice using quinoa instead of rice, edamame and egg for protein, and lots of frozen veggies to keep things easy.

This dish is easy to prepare - mix all ingredients (and salt and/or pepper to taste) and marinate with chicken for 10 minutes up to 24 hours before (refrigerate if marinating more than 20 minutes). For Honey, note that 1 tbsp = 3 tsp (i.e. 2/3 tbsp = 2 tsp). Feel free to substitute seasonings to taste.

Recommend preparing this for a family or, for multiple meals to be used in salads, with pasta, veggies and more.