Chicken Noodle Soup
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 268.8
- Total Fat: 6.7 g
- Cholesterol: 64.2 mg
- Sodium: 1,098.8 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 2.2 g
- Protein: 23.7 g
View full nutritional breakdown of Chicken Noodle Soup calories by ingredient
Number of Servings: 12
Ingredients
-
chicken broth
water
chicken bouillon (to taste)
chicken (can use whatever you have on hand - as you are just cooking and shredding it for soup)
carrots
celery
egg noodles or tortellini (I use no yolk egg noodles when I use them - for this recipe i calculated it with chicken tortellini)
Directions
Cook chicken and cut into bite size pieces
Throw all other ingredients into crock pot and cook on high for about 3 hours and then let simmer on low for remainder of day
Serving Size: makes 12 1-cup servings
Throw all other ingredients into crock pot and cook on high for about 3 hours and then let simmer on low for remainder of day
Serving Size: makes 12 1-cup servings