Sausage and Rotini
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 474.0
- Total Fat: 22.8 g
- Cholesterol: 54.0 mg
- Sodium: 947.2 mg
- Total Carbs: 46.6 g
- Dietary Fiber: 6.7 g
- Protein: 20.7 g
View full nutritional breakdown of Sausage and Rotini calories by ingredient
Number of Servings: 5
Ingredients
-
Red Bell Pepper 1 large
Onions, raw, 1 cup
Celery, 2 stalks
Honey Garlic Pork Sausage (6 each)
Great Value Whole Wheat Rotini, 4 cups
Extra Virgin Olive Oil, 2 tbsp
Stewed Tomatoes, 2.3 cup
Chili Flakes
Salt and pepper to taste
Directions
Boil pasta as per directions
Cook sausage and slice. Sautee peppers, onion, celery. Once vegetables are cooked add tomatoes and sausage and heat together.
Serve
Serving Size: 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user GIBBLER0707.
Cook sausage and slice. Sautee peppers, onion, celery. Once vegetables are cooked add tomatoes and sausage and heat together.
Serve
Serving Size: 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user GIBBLER0707.