Creamy Italian Crockpot Chicken

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 302.6
  • Total Fat: 22.8 g
  • Cholesterol: 96.4 mg
  • Sodium: 429.3 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 19.4 g

View full nutritional breakdown of Creamy Italian Crockpot Chicken calories by ingredient



Number of Servings: 4

Ingredients

    2-4 frozen chicken breasts
    1 package (8 oz.) cream cheese
    1 can cream of chicken soup
    1 package Zesty Italian dressing seasoning (dry)

Tips

add some sliced or baby carrots and mushrooms to add some color and veggies.


Directions

mix the cream cheese (softened), soup and italian seasoning. Pour over frozen chicken breasts in crock pot. Cook on medium 4-6 hours or on high 3-5 hours.

Goes well with potatoes, rice, open faced sandwiches, etc.

Serving Size: 4 servings per batch

Number of Servings: 4

Recipe submitted by SparkPeople user ANGELABAUER.

TAGS:  Poultry |