Mamie Eisenhower's Fudge

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Nutritional Info
  • Servings Per Recipe: 120
  • Amount Per Serving
  • Calories: 75.3
  • Total Fat: 3.5 g
  • Cholesterol: 1.4 mg
  • Sodium: 5.2 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.4 g

View full nutritional breakdown of Mamie Eisenhower's Fudge calories by ingredient


Introduction

The story as I know it is that this fudge was named for her not that she invented it herself. The story as I know it is that this fudge was named for her not that she invented it herself.
Number of Servings: 120

Ingredients

    2 tbsp Butter, salted
    1 can (13 oz) Milk, canned, evaporated
    7 serving Kraft Jet-Puffed mashmallow Cream
    2-12oz. Bags of Chocolate, Nestle Real Semi-Sweet Chocolate Chips
    4 cup Granulated Sugar
    2 cup, chopped Pecans

Directions

Mix sugar, butter and milk in a large heavy saucepan and bring to a boil stirring constantly and boil for 6 minutes. Pour over the other ingredients in a very large bowl and stir until the chocolate is all melted. Pour into a 9x13 pan and let cool. Cut into pieces and store in the refrigerator.

Serving Size: Makes a big pan that we cut into about 120 pieces