Cream Cheese Pancakes

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 127.6
  • Total Fat: 11.4 g
  • Cholesterol: 130.9 mg
  • Sodium: 114.2 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.4 g

View full nutritional breakdown of Cream Cheese Pancakes calories by ingredient



Number of Servings: 9

Ingredients

    1 block of cream cheese, softened
    5 eggs, room temperature
    2 tsp cinnamon
    4 packets of Splenda

Directions

Mix all ingredients together and cook on a griddle.

Serving Size: Makes approximately 9 3" diameter pancakes