tuna salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 197.5
- Total Fat: 8.4 g
- Cholesterol: 133.4 mg
- Sodium: 528.1 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.6 g
- Protein: 23.8 g
View full nutritional breakdown of tuna salad calories by ingredient
Number of Servings: 4
Ingredients
-
tuna, carrrots, celery, eggs pickels, seasons to taste, mayo, mustard
Directions
mix all in bowl and serve over greens or on bread or on crackers
Number of Servings: 4
Recipe submitted by SparkPeople user CUMULUSCHUB.
Number of Servings: 4
Recipe submitted by SparkPeople user CUMULUSCHUB.