Homemade Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 330.3
  • Total Fat: 26.6 g
  • Cholesterol: 224.9 mg
  • Sodium: 644.0 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 18.1 g

View full nutritional breakdown of Homemade Chicken Salad calories by ingredient


Introduction

Chicken Salad (sweetened with Splenda) Chicken Salad (sweetened with Splenda)
Number of Servings: 2

Ingredients

    1 5oz can chicken breast (in water)
    2 Large Hard Boiled Eggs
    4T Real Mayonnaise
    8T Chopped Onion
    1T Dill Relish
    1 pkt SF Sweetener (Splenda, Sweet n Low, Stevia, etc)

Directions

Boil 2 eggs. Mix together 1, 5oz can chicken breast (in water), 4T real mayonnaise, 1T dill reslish, 1 packet SF sweetener.

Serving Size: Makes 2 cups

Number of Servings: 2

Recipe submitted by SparkPeople user TOPSY57.