K-Kidney Bean Spread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 59.5
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 188.1 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 1.9 g

View full nutritional breakdown of K-Kidney Bean Spread calories by ingredient



Number of Servings: 12

Ingredients

    1 can kidney beans
    1/3 cup Pickle Relish
    1/4 cup Vegan Soy Mayonnaise (homemade)
    1 tsp dry mustard powder
    Pepper, black, 1 dash

Directions

Mash together.
Makes 1.5 cups

Serving Size: 12, 2 Tbsp servings