Onion Shrimp

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 643.5
  • Total Fat: 5.8 g
  • Cholesterol: 201.9 mg
  • Sodium: 354.3 mg
  • Total Carbs: 117.4 g
  • Dietary Fiber: 15.0 g
  • Protein: 35.2 g

View full nutritional breakdown of Onion Shrimp calories by ingredient



Number of Servings: 1

Ingredients

    Onions, raw, 1 cup, chopped
    Shrimp, cooked, 3 oz
    Celery, raw, 1 cup, diced
    Egg Noodles, enriched, 1 cup
    Green Peppers (bell peppers), 1 cup, strips
    Brown Rice, medium grain, 1 cup
    Baby Carrots, raw, 1 large
    Red Ripe Tomatoes, 1 cup cherry tomatoes
    Green Tomatoes, 1 cup

Directions

cook the noodles then mix all the other ingredients together.

Number of Servings: 1

Recipe submitted by SparkPeople user SQUIREWELL8.