spinach lasagna rolls
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 237.3
- Total Fat: 7.9 g
- Cholesterol: 40.1 mg
- Sodium: 490.1 mg
- Total Carbs: 27.6 g
- Dietary Fiber: 2.9 g
- Protein: 13.3 g
View full nutritional breakdown of spinach lasagna rolls calories by ingredient
Number of Servings: 9
Ingredients
-
*Pasta, Lasagna Noodles, 7.5 oz
Ricotta Cheese, part skim milk, 1 cup
Spinach, frozen, 1 package (10 oz) yields
Garlic, 3 clove minced
Mozzarella Cheese, part skim milk, 6 oz
*Spaghetti/Marinara Sauce (tomato sauce), 3 cup
Egg, fresh, whole, raw, 1 large
Directions
cook lasagna pasta til al denti
in a bowl combine: ricotta cheese, spinach, galic, 1/2 mozzarella cheese & egg. Mix well.
drain pasta and lay out.
spread spinach mix on each.
roll & place in pan.
cover w sauce and rest of mozzarella
bake @ 350 for 15-20 min.
Serving Size: 1 lasagna roll
Number of Servings: 9
Recipe submitted by SparkPeople user SWEETBRATTYGIRL.
in a bowl combine: ricotta cheese, spinach, galic, 1/2 mozzarella cheese & egg. Mix well.
drain pasta and lay out.
spread spinach mix on each.
roll & place in pan.
cover w sauce and rest of mozzarella
bake @ 350 for 15-20 min.
Serving Size: 1 lasagna roll
Number of Servings: 9
Recipe submitted by SparkPeople user SWEETBRATTYGIRL.