low carb cheese pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 111.3
  • Total Fat: 9.4 g
  • Cholesterol: 21.0 mg
  • Sodium: 68.7 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.8 g

View full nutritional breakdown of low carb cheese pie calories by ingredient



Number of Servings: 8

Ingredients

    8 onz whipped cream cheese
    2/3 cups heavy whipping cream
    4 Tbsp shredded coconut unsweetened
    2 Tbsp butter
    3 splenda packets
    1/2 tsp vanilla extract
    1/4 cup black or blue berries
    1/4 cup raspberries

Directions

mix whipped cream cheese, heavy cream, vanilla and splenda together till stiff.
crust: mix flaxseed meal, coconut and butter and press the mix with a spoon into pie recipient.
Fill in with cheese mixture and decorate with berries.
let to chill in the refrigerator atleast 30 min before serving.

Serving Size: 10 inch pie

Number of Servings: 8

Recipe submitted by SparkPeople user FLUFFY1266.