one bowl apple cake

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 95.9
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.5 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.2 g

View full nutritional breakdown of one bowl apple cake calories by ingredient



Number of Servings: 24

Ingredients

    2 eggs
    1 3/4 cups splenda
    2 heaping tsp cinnamon
    1/2 cup oil
    6 med gala or Fuji or honey crisp apples
    2 cups flour
    2 tsp baking powder

Directions

Preheat oven to 350. In a large bowl, mix the eggs, sugar, cinnamon and oil. Peel and slice the apples and add to to mixture in bowl (coating as you go to keep apples from turning brown.) Mix together the baking powder and flour and add to ingredients in the bowl. Mix well (best with a fork) until all of the flour is absorbed by the wet ingredients. Pour mixture into a greased one 9 x 13 pan. Bake for approx. 50 min.

Serving Size: 24 - 2 inch pieces

Number of Servings: 24

Recipe submitted by SparkPeople user RAESKATES.