Zojirushi Light Sour Dough Bread
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 66.7
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 97.2 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 0.0 g
- Protein: 2.4 g
View full nutritional breakdown of Zojirushi Light Sour Dough Bread calories by ingredient
Number of Servings: 36
Ingredients
-
1-1/2 cups Water
2 cups Bread Flour
2- tsp Dry Active Yeast
3 Tbsp Apple Cider Vinegar
2 Tbsp Lemon Juice
3 cups Bread Flour
2 Tbsp Sugar
1 1/2 tsp Salt
2 tsp Dry Active Yeast
Directions
Place the first set ingredients in the above order in bread baking pan, place in bread machine and program for sour dough starter.
When the timer goes off, add the second set of ingredients and program the bread machine for basic bread.
Serving Size: Serving Size: Makes about 30 slices 1 oz. each.
Serving Size: Makes about 36 1 oz servings
Number of Servings: 36
Recipe submitted by SparkPeople user WALLAHALLA.
When the timer goes off, add the second set of ingredients and program the bread machine for basic bread.
Serving Size: Serving Size: Makes about 30 slices 1 oz. each.
Serving Size: Makes about 36 1 oz servings
Number of Servings: 36
Recipe submitted by SparkPeople user WALLAHALLA.