banana oat cookie

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Nutritional Info

Servings Per Recipe: 18
Amount Per Serving
Calories: 29.4

Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 0.2 mg
Total Carbs: 6.1 g
Dietary Fiber: 0.8 g
Protein: 0.7 g

View full nutritional breakdown of banana oat cookie calories by ingredient

Minutes to Prepare: 1

Minutes to Cook: 20

Number of Servings: 18

Ingredients

2 ripe bananas

1 cup rolled oats

1/4 cup mini chocolate chips

Tips

can add nuts, raisins, whatever you like in place of the choc chips.

Directions

mash ripened bananas, stir in oats and chocolate chips then drop by rounded teaspoonful's onto cookie sheet lined with parchment paper. Bake at 350 for 15 to 20 minutes.

Serving Size: makes about 18 cookies

Number of Servings: 18

Recipe submitted by SparkPeople user TJB670.