Best Ever Turkey Meatloaf
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 188.3
- Total Fat: 7.9 g
- Cholesterol: 107.5 mg
- Sodium: 540.0 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 0.4 g
- Protein: 20.7 g
View full nutritional breakdown of Best Ever Turkey Meatloaf calories by ingredient
Introduction
This meatloaf is low in calories and fat in addition to being very easy to make! This meatloaf is low in calories and fat in addition to being very easy to make!Number of Servings: 12
Ingredients
-
2 packages ground turkey (about 2.5 lbs)
1/3 cup ketchup
1 packet onion soup mix
3/4 cup water
2 eggs
3/4 cup dry bread crumbs
Directions
1. Preheat oven to 350°. In large bowl, combine all ingredients.
2. In 13 x 9-inch baking or roasting pan, shape into loaf.
3. Bake uncovered 1 hour or until done. Let stand 10 minutes before serving.
Optional: I also coat the shaped loaf with about a 1/4 cup of ketchup before putting in to cook (this is included in the nutritional info count)
Number of Servings: 12
Recipe submitted by SparkPeople user SONICKRISTIN.
2. In 13 x 9-inch baking or roasting pan, shape into loaf.
3. Bake uncovered 1 hour or until done. Let stand 10 minutes before serving.
Optional: I also coat the shaped loaf with about a 1/4 cup of ketchup before putting in to cook (this is included in the nutritional info count)
Number of Servings: 12
Recipe submitted by SparkPeople user SONICKRISTIN.
Member Ratings For This Recipe
-
GUTBOMB
-
FIT-WHIT
-
HEATHER.MYSTIE
-
CURLY_SUE2
Deeeelicious! I halved the recipe and added minced garlic, parsley, pepper and Sriracha sauce. Instead of ketchup, I used a squirt of some roasted red pepper dressing and substituted bread crumbs for some stale chips I had in the cupboard. I would use less water next time. Definitely a repeat though - 4/2/11
-
DELICATEFEW5250