Waffles

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 132.3
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 297.4 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.3 g

View full nutritional breakdown of Waffles calories by ingredient



Number of Servings: 12

Ingredients

    2 c. pancake mix
    1 1/4 c. water
    1/4 c. vegetable oil
    1 egg


Directions

Stir all ingredients up and get rid of any large lumps

Bake them in a hot waffle iron until steaming stops and waffles are golden brown

Makes 12 waffles (4x4 inch)

Serving Size: makes 12 waffles

Number of Servings: 12

Recipe submitted by SparkPeople user KRSMARIE.