GFCF Chickpea pancakes
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 118.8
- Total Fat: 6.2 g
- Cholesterol: 0.1 mg
- Sodium: 137.5 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 1.9 g
- Protein: 2.9 g
View full nutritional breakdown of GFCF Chickpea pancakes calories by ingredient
Number of Servings: 8
Ingredients
-
Tapioca starch, .33 cup
*Organic cane sugar, 6 tsp
Baking Powder, 2 tsp
Cinnamon, ground, .5 tbsp
*Canola Oil, 2 tbsp
Egg substitute, liquid (Egg Beaters), .25 cup
*Canola Oil, 1 tbsp
Chickpea flour, .66 cup
Directions
I think we know how to do this. The 2nd canola oil listing is to grease the pan. Mix with 1/3-1/2 cup water.
Number of Servings: 8
Recipe submitted by SparkPeople user JLR500.
Number of Servings: 8
Recipe submitted by SparkPeople user JLR500.