Easy Salmon Patties
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 351.9
- Total Fat: 22.5 g
- Cholesterol: 115.6 mg
- Sodium: 199.9 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 0.7 g
- Protein: 25.9 g
View full nutritional breakdown of Easy Salmon Patties calories by ingredient
Number of Servings: 4
Ingredients
-
Pink Salmon (canned), 1 can
Bread crumbs, dry, grated, plain, .5 cup
Egg, fresh, 1 large
Oregano, ground, .25 tsp
Sage, ground, .25 tsp
Garlic powder, .5 tsp
*Canola Oil, .25 cup
Directions
Drain the juice from the can (save to moisten the mix if it gets too dry) Mix everything except the oil in a bowl. I guessed at the spice measurements; it's all pretty much to taste! Add saved juice if needed. Form into four patties. Pour oil into a frying pan and heat to medium heat. Place the patties in the pan. Cook on one side a couple minutes or until nicely browned, then flip. Serve with your choice of servings. Delicious!
My kids adore these and gobble them down every time I make them!
Number of Servings: 4
Recipe submitted by SparkPeople user LMARIEM.
My kids adore these and gobble them down every time I make them!
Number of Servings: 4
Recipe submitted by SparkPeople user LMARIEM.