Sticky rice

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 141.7
  • Total Fat: 2.4 g
  • Cholesterol: 2.1 mg
  • Sodium: 1,310.6 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 10.9 g

View full nutritional breakdown of Sticky rice calories by ingredient


Introduction

Lightly flavoured rice Lightly flavoured rice
Number of Servings: 3

Ingredients

    1 cup long grain rice
    2.5 cups chicken broth
    1/4 cup of finely chopped onion
    1/4 cup of chopped red peppers
    1 tps garlic powder
    1 tsp onion powder

Directions

Sautee onions in frying pan, using spray pam.
Mix onions with remaining ingredients in a glass bowl. Cover and cook on high in microwave for 20 minutes. Fluff with fork and serve

Number of Servings: 3

Recipe submitted by SparkPeople user QUEENLOLLY.