Raisin Bran Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 135.4
- Total Fat: 5.7 g
- Cholesterol: 16.7 mg
- Sodium: 176.8 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 1.4 g
- Protein: 2.7 g
View full nutritional breakdown of Raisin Bran Muffins calories by ingredient
Introduction
Easy to make, husband approved! Easy to make, husband approved!Number of Servings: 12
Ingredients
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1 1/2 c post raisin bran cereal
3/4 c whole milk
1 c flour
2 tsp baking powder
1 tsp cinnamon
1/4 tsp salt
1 lg egg
1/4 c brown sugar
1/4 c oil
Tips
you can use non fat milk and whole wheat flour, you can also add ripe banana's
Directions
Add cereal to milk in bowl set aside,
In another bowl add flour, salt, baking powder, cinnamon, whisk together set aside,
In Another bowl add egg, brown sugar, oil, whisk together,
Add cereal to egg mixture and then add flour, using a baking spatula stir ingredients together until moisten, don't over stir
Line muffin pan with liners
Bake at 350 for 25 minutes makes 12 muffins
Serving Size: makes 12 muffins muffins
In another bowl add flour, salt, baking powder, cinnamon, whisk together set aside,
In Another bowl add egg, brown sugar, oil, whisk together,
Add cereal to egg mixture and then add flour, using a baking spatula stir ingredients together until moisten, don't over stir
Line muffin pan with liners
Bake at 350 for 25 minutes makes 12 muffins
Serving Size: makes 12 muffins muffins
Member Ratings For This Recipe
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