Garden Fresh Gazpacho
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 62.0
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 344.8 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 2.7 g
- Protein: 3.2 g
View full nutritional breakdown of Garden Fresh Gazpacho calories by ingredient
Introduction
Eat this refreshing soup cold! Eat this refreshing soup cold!Number of Servings: 6
Ingredients
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8 Roma tomatoes
2 cucumbers
10 sprigs of parsley
3 cloves of garlic
2 beef bullion cubes dissolved in 1 c. boiling water (cooled)
2 tbsp lemon juice
2 tbsp worchestershire sauce
Directions
Put 4 of the tomatoes in food processor, cut in quarters and purree until liquidy. Add remainder ingrediets chopped in chunks for food processor and chop until lumpy.
Serve cold. Better if left to chill before serving so flavors can blend together.
Add other desired seasonings such as hot sauce, salt &pepper etc. to taste.
Number of Servings: 6
Recipe submitted by SparkPeople user KINGLOOSER.
Serve cold. Better if left to chill before serving so flavors can blend together.
Add other desired seasonings such as hot sauce, salt &pepper etc. to taste.
Number of Servings: 6
Recipe submitted by SparkPeople user KINGLOOSER.
Member Ratings For This Recipe
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CD12709502
