Sun-Dried Tomato Ricotta Pizza
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 310.7
- Total Fat: 16.3 g
- Cholesterol: 22.9 mg
- Sodium: 686.4 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 1.5 g
- Protein: 12.1 g
View full nutritional breakdown of Sun-Dried Tomato Ricotta Pizza calories by ingredient
Number of Servings: 8
Ingredients
-
1 Mama Cozzi's Original Pizza Crust
1.75 cups part skim Ricotta cheese
1 6.7 oz jar Sun Dried Tomato Pesto
1 cup shredded mozarella cheese
1 tomato sliced
Tips
Calorie count includes a pizza sauce packet that comes with the crust...but I do not use that sauce. So...there are a few less calories than what is stated.
Directions
Spread ricotta on pizza crust
Spread pesto atop the ricotta
Top with Mozarella
arrange tomato slices atop cheese
Bake according to crust directions...about 10-15 minutes
Serving Size: 8 Slices
Spread pesto atop the ricotta
Top with Mozarella
arrange tomato slices atop cheese
Bake according to crust directions...about 10-15 minutes
Serving Size: 8 Slices