Hopkin's Mom's Fajita Marinade

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 85.1
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,198.9 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.5 g

View full nutritional breakdown of Hopkin's Mom's Fajita Marinade calories by ingredient



Number of Servings: 6

Ingredients

    2 T Chipolte in Adobo
    3 Garlic cloves, minced
    3 T Cilantro, chopped
    3/4 C Red Wine
    1/2 C Light Soy Sauce
    Salt & Pepper

Directions

Put all ingredients in food processor, blend and use as marinade for all type of meats and vegies.

Number of Servings: 6

Recipe submitted by SparkPeople user NEWTOKR.