Vegan Banana Pancakes
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 333.3
- Total Fat: 16.4 g
- Cholesterol: 0.0 mg
- Sodium: 364.1 mg
- Total Carbs: 42.8 g
- Dietary Fiber: 2.1 g
- Protein: 5.0 g
View full nutritional breakdown of Vegan Banana Pancakes calories by ingredient
Introduction
Found on tumblr, about half of the oil is from fryinghttp://theprettybee.com/2015/01/
vegan-banana-pancakes.html Found on tumblr, about half of the oil is from frying
http://theprettybee.com/2015/01/
vegan-banana-pancakes.html
Number of Servings: 5
Ingredients
1 over ripe banana (Very over ripe, I keep mine in the freezer)
1¾ cups white flour
1½ Tablespoons coconut palm sugar
1½ Tablespoons baking powder
3 Tablespoons olive oil
⅛ teaspoon salt
1 teaspoon vanilla
1.25 cup unsweetened coconut milk
2.5 Tablespoon of olive oil for pan
Directions
like any normal pancake
Serving Size: yields 5
Number of Servings: 5
Recipe submitted by SparkPeople user SOPHIA123273.
Serving Size: yields 5
Number of Servings: 5
Recipe submitted by SparkPeople user SOPHIA123273.