corn black bean avocado salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 177.3
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.2 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 7.3 g
  • Protein: 7.0 g

View full nutritional breakdown of corn black bean avocado salad calories by ingredient



Number of Servings: 6

Ingredients

    corn on the cob 5
    can of black beans rinsed
    cherry tomatoes 8
    yellow pepper 1/2
    avocado 1/2
    juice of 2 limes
    1 tbsp evoo
    s/p
    squeeze of sriacha

Directions

chop and mix together.

Serving Size: 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BMARCATO.