Healthy matcha ice-cream garnished with pistachio chocolate

Healthy matcha ice-cream garnished with pistachio chocolate
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 535.3
  • Total Fat: 24.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 64.5 mg
  • Total Carbs: 53.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 6.0 g

View full nutritional breakdown of Healthy matcha ice-cream garnished with pistachio chocolate calories by ingredient
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Introduction

This ice-cream is readily made in a few minutes and refreshes perfectly during the hot summer. See more at my blog http://danieladanaphotographer.blogspot.sk
/2015/07/several-home-made-healthy-ice
-creams.html
This ice-cream is readily made in a few minutes and refreshes perfectly during the hot summer. See more at my blog http://danieladanaphotographer.blogspot.sk
/2015/07/several-home-made-healthy-ice
-creams.html

Number of Servings: 2

Ingredients

    3 x 150 g Greek yogurt, fat-free
    3 tbsp sour cream
    3 tbsp honey, or to taste
    5-10 g of powder Matcha
    50 g pistachio chocolate for garnishing

Directions

1. Mix all ingredients, place into a container for ice-cream or popsicle moulds and leave in the freezer
2. Soak popsicles in moulds after freezing (2-3 hrs) in hot water for a few seconds to loosen them and then serve
3. Stir ice-cream every half an hour to complete freezing; this procedure prevents mainly crystal formation. After freezing, place ice-cream before serving in the refrigerator for 10 minutes to soften and scoop ice-cream using an ice scoop into glasses and then serve


Serving Size: 2 1-cup serving

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