Greek orzo salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 120.1
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 121.3 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.5 g

View full nutritional breakdown of Greek orzo salad calories by ingredient



Number of Servings: 8

Ingredients

    1C white beans
    2C cooked orzo (6oz dry)
    1lemon, zest and juice only
    2T red onion finely chopped
    1C chopped tomatoes
    1garlic clove minced
    1T each fresh or 1t dried oregano, mint, and dill
    1T olive oil
    2T red wine vinegar
    Salt n pepper to taste

Directions

Combine all ingrediants

Serving Size: 8 1/2C servings

Number of Servings: 8

Recipe submitted by SparkPeople user SWEETSCOTCH.