Grilled Stuffed Portobella Mushrooms

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 536.9
  • Total Fat: 37.8 g
  • Cholesterol: 125.0 mg
  • Sodium: 1,408.2 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 33.7 g

View full nutritional breakdown of Grilled Stuffed Portobella Mushrooms calories by ingredient


Introduction

Prep Time 5 min Total Time 15 min Prep Time 5 min Total Time 15 min
Number of Servings: 1

Ingredients

    .5 cup, chopped Peppers, sweet, red, fresh
    3 oz Mozzarella Cheese, part skim milk
    2 tbsp Salad dressing, Trader Joes Balsamic Vinaigrette
    1 serving Garlic (1 clove) (by AIRAMEI)
    2 tbsp Basil
    3 oz Feta Cheese
    1 dash Pepper, black

Directions

Use spoon to remove gills from underside of mushroom caps.Discard. Mix dressing with garlic,brush onto both sides of mushroom caps.
Grill top sides up 5 min:turnTop with vegetable mixture grill 5 minutes or until mushrooms are trnder and cheese is melted . Sprinkle with basil.

Serving Size: 8 servings

Number of Servings: 1

Recipe submitted by SparkPeople user OSULLY159.

TAGS:  Vegetarian Meals |