Cake basic

Cake basic
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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 153.6
  • Total Fat: 6.7 g
  • Cholesterol: 41.2 mg
  • Sodium: 43.9 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.6 g

View full nutritional breakdown of Cake basic calories by ingredient
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Introduction

Cake box can be tasty Cake box can be tasty
Number of Servings: 16

Ingredients

    10 serving Pillsbury traditional cake
    1 cup Wheat flour, white, all-purpose, enriched, calcium-fortified
    1 cup Granulated Sugar
    1 cup Sour Cream
    3 tbsp Canola Oil
    1 cup (8 fl oz) Water, tap
    3 large Egg, fresh, whole, raw

Directions

Mix all ingredients with mixer until smooth. Bake in preheated oven 325 F for 1 hour. http://www.easyandyummycooking.com/2015/09/shortcut-series-cake.html

Serving Size: 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user SIUINGBLOG.

TAGS:  Desserts |

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