Tuscan Tuna Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 172.8
  • Total Fat: 4.9 g
  • Cholesterol: 20.0 mg
  • Sodium: 532.8 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 6.1 g
  • Protein: 15.2 g

View full nutritional breakdown of Tuscan Tuna Salad calories by ingredient


Introduction

Eating Well Favorite Lunches Eating Well Favorite Lunches
Number of Servings: 4

Ingredients

    8 oz StarKist Chunk Light Tuna in Water (5 oz can = 4 oz tuna)
    1.5 cup Kuner's Great Northern Beans
    10 cherry Red Ripe Tomatoes
    4 medium (4-1/8" long) Scallions, raw
    1 tbsp Extra Virgin Olive Oil
    2 tbsp Lemon juice

Directions

combine all ingredients mix and chill.

Serving Size: Makes 4 one cup servings

TAGS:  Fish |