Sausage Cabbage Pepper Onion stir fry
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 269.7
- Total Fat: 18.4 g
- Cholesterol: 48.0 mg
- Sodium: 519.3 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 4.7 g
- Protein: 16.2 g
View full nutritional breakdown of Sausage Cabbage Pepper Onion stir fry calories by ingredient
Introduction
Sausage Cabbage Pepper Onion stir fry Sausage Cabbage Pepper Onion stir fryNumber of Servings: 6
Ingredients
-
16 oz Pork Sausage, fresh, bulk, cooked
1 serving 1 Med. Green Bell Pepper
74 gram(s) bell pepper, red, sweet, raw
2 medium (2-1/2" dia) Onions, raw
1 head, medium (about 5-3/4" dia Cabbage, fresh
2 tbsp Coconut Oil
Directions
1. Fry bulk sausage and then set aside.
2. Stir Fry bite sized veggies (except cabbage) in coconut oil, combine with fried sausage. Season as desired.
3. Stir Fry bite sized cabbage in coconut oil, combine with sausage and veggies.
Optionally season with Amino Acid (alternative to say sauce).
Serving Size: makes 6 servings
2. Stir Fry bite sized veggies (except cabbage) in coconut oil, combine with fried sausage. Season as desired.
3. Stir Fry bite sized cabbage in coconut oil, combine with sausage and veggies.
Optionally season with Amino Acid (alternative to say sauce).
Serving Size: makes 6 servings