Chocolate Chip Cookie Bars
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 178.0
- Total Fat: 8.5 g
- Cholesterol: 18.7 mg
- Sodium: 15.9 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 1.1 g
- Protein: 2.3 g
View full nutritional breakdown of Chocolate Chip Cookie Bars calories by ingredient
Number of Servings: 30
Ingredients
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1-1/2 cups All-purpose flour
1/4 cup Splenda Brown Sugar Blend
1/2 cup unsalted butter
2 cups Semisweet Chocolate Chips
1 can (14oz) Sweetened Condensed Milk
1 egg
1 teaspoon vanilla extract
Directions
1. In a bowl, combine flour and brown sugar; cut in butter until crumbly. Stir in 1/2 cup chocolate chips. Press firmly into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350 degrees F for 15 minutes.
2. Meanwhile, combine milk, egg, vanilla, walnuts and remaining chips. Spread evenly over hot crust. Bake for 20-25 minutes or until light golden brown. Cool on a wire rack. Cut into bars.
Number of Servings: 30
Recipe submitted by SparkPeople user HONEY032086.
2. Meanwhile, combine milk, egg, vanilla, walnuts and remaining chips. Spread evenly over hot crust. Bake for 20-25 minutes or until light golden brown. Cool on a wire rack. Cut into bars.
Number of Servings: 30
Recipe submitted by SparkPeople user HONEY032086.
Member Ratings For This Recipe
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SPINFASTER09
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CONNIE2LOSE
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CDBELLA67
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AJAX0977
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CAT130000