Homemade Potato Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 325.5
  • Total Fat: 10.0 g
  • Cholesterol: 42.9 mg
  • Sodium: 408.1 mg
  • Total Carbs: 71.1 g
  • Dietary Fiber: 6.1 g
  • Protein: 27.6 g

View full nutritional breakdown of Homemade Potato Soup calories by ingredient
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Number of Servings: 4


    3 Large peeled diced potato's
    1 Can Drained Albacore
    Chives 1 tsp.
    Milk 2% 3 cups
    Dash or so of Salt and Pepper


Peel and dice Potato's
Cover with water in Medium Sauce Pan add salt and bring to boil. Let cook till tender. Drain most of water. Add rest of ingredients and simmer until hot. Serve plain or with crackers
Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JADZEAMAY.

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Member Ratings For This Recipe

  • 1 of 1 people found this review helpful
    This soup is awesome! My family has made this for four generations. We like it with celery and mushrooms also - 6/9/08

    Was this review helpful?   yes  No

  • Incredible!
    1 of 1 people found this review helpful
    Very very good, I love potato soup with anything with it. Albacore is nice. So is Salmon. - 5/7/08

    Was this review helpful?   yes  No

  • 0 of 1 people found this review helpful
    did not make this - 5/13/08

    Was this review helpful?   yes  No
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