Mashed potatoes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 176.0
  • Total Fat: 4.9 g
  • Cholesterol: 13.3 mg
  • Sodium: 159.1 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.3 g

View full nutritional breakdown of Mashed potatoes calories by ingredient


Introduction

Mashed potatoes with 2% milk Mashed potatoes with 2% milk
Number of Servings: 6

Ingredients

    5 medium (2-1/4" to 3-1/4" dia.) Potato, raw
    1 cup 2 % KROGER MILK REDUCED FAT
    4 serving Land O Lakes, Salted Whipped Butter, 1 Tbsp
    3 dash Salt
    3 dash Pepper, black

Directions

Boil potatoes, drain, mash with other ingredients

Serving Size: Makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user DBMOMMY.

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