Southern Greens

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,124.4
  • Total Fat: 44.3 g
  • Cholesterol: 160.0 mg
  • Sodium: 16,968.1 mg
  • Total Carbs: 120.6 g
  • Dietary Fiber: 44.3 g
  • Protein: 83.6 g

View full nutritional breakdown of Southern Greens calories by ingredient


Introduction

Adapted from one of my favorite recipes. Adapted from one of my favorite recipes.
Number of Servings: 1

Ingredients

    12 medium slices, cooked (raw pro Bacon, pork, microwaved
    2 medium (2-1/2" dia) Onions, raw
    312 grams Turnip Greens
    16 cup, chopped Mustard greens, fresh
    64 fl oz Chicken Broth
    5 tsp Granulated Sugar
    1 tbsp Salt
    1 tbsp Garlic powder

Directions

In a large stockpot over high heat, start sautéing the bacon.
After 5 minutes, add the onions and sauté until transparent.
Add the greens. Add the chicken broth and then water to cover.
Add the seasonings, stir and bring to a boil. Reduce heat and simmer 3+ hours.

Serving Size: 12

Number of Servings: 1

Recipe submitted by SparkPeople user MTODRYK.

TAGS:  Side Items |