Southern Greens
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,124.4
- Total Fat: 44.3 g
- Cholesterol: 160.0 mg
- Sodium: 16,968.1 mg
- Total Carbs: 120.6 g
- Dietary Fiber: 44.3 g
- Protein: 83.6 g
View full nutritional breakdown of Southern Greens calories by ingredient
Introduction
Adapted from one of my favorite recipes. Adapted from one of my favorite recipes.Number of Servings: 1
Ingredients
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12 medium slices, cooked (raw pro Bacon, pork, microwaved
2 medium (2-1/2" dia) Onions, raw
312 grams Turnip Greens
16 cup, chopped Mustard greens, fresh
64 fl oz Chicken Broth
5 tsp Granulated Sugar
1 tbsp Salt
1 tbsp Garlic powder
Directions
In a large stockpot over high heat, start sautéing the bacon.
After 5 minutes, add the onions and sauté until transparent.
Add the greens. Add the chicken broth and then water to cover.
Add the seasonings, stir and bring to a boil. Reduce heat and simmer 3+ hours.
Serving Size: 12
Number of Servings: 1
Recipe submitted by SparkPeople user MTODRYK.
After 5 minutes, add the onions and sauté until transparent.
Add the greens. Add the chicken broth and then water to cover.
Add the seasonings, stir and bring to a boil. Reduce heat and simmer 3+ hours.
Serving Size: 12
Number of Servings: 1
Recipe submitted by SparkPeople user MTODRYK.