Quadrado de tapioca


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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 86.3
  • Total Fat: 4.1 g
  • Cholesterol: 3.3 mg
  • Sodium: 43.7 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.7 g

View full nutritional breakdown of Quadrado de tapioca calories by ingredient


Introduction

Quadrado de tapioca Quadrado de tapioca
Number of Servings: 20

Ingredients

    250 gram(s) Queijo coalho
    2 cup Leite integral
    250 gram Tapioca

Directions

Misturar os ingredientes secos e juntar o leite morno. Deixar na geladeira por pelo menos 3 horas, cortar e assar.

Serving Size: 20 unidades de 45g

Number of Servings: 20

Recipe submitted by SparkPeople user CAROLGOMES.

TAGS:  Snacks |