217 cal per cup Chilli - Kennys Crock Pot Chilli

217 cal per cup Chilli - Kennys Crock Pot Chilli
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 217.1
  • Total Fat: 7.7 g
  • Cholesterol: 25.4 mg
  • Sodium: 758.0 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 7.9 g
  • Protein: 13.9 g

View full nutritional breakdown of 217 cal per cup Chilli - Kennys Crock Pot Chilli calories by ingredient


Introduction

Home cooked chilli Home cooked chilli
Number of Servings: 11

Ingredients

    1 serving Juice, V8 ORIGINAL, 1 can (340 mL)
    28 oz Parade, Diced Tomato (28oz can) (by HONEYBEEZZ)
    14.5 oz Parade, Diced Tomato (28oz can) (by HONEYBEEZZ)
    2 cup Bush's Pinto Beans
    2 cup Bush's Chili Beans
    454 gram(s) Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container)
    14 oz Hamberger 80% lean
    2 cup (8 fl oz) Water, tap
    3 tsp or 1 packet Yellow Mustard

Tips

Onion optional
Cooking time can be less as the beef is cooked
It just helps the flavor and it actually could be on low to High


Directions

Brown Hamberger
Add chilli powder
Chilli seasonings
V8
Then mix together in crock pot
High for 4 hours to get seasonings mixed.
You can eat this as soon as it's hot clear thru or cook on the stove on Med for an hrs or more.

Serving Size: Makes 11 - 1 Cup servings

Number of Servings: 11

Recipe submitted by SparkPeople user KKSCHWENN.