Betty Crocker Cake Doughnut

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 72
  • Amount Per Serving
  • Calories: 73.0
  • Total Fat: 1.7 g
  • Cholesterol: 14.0 mg
  • Sodium: 74.6 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.7 g

View full nutritional breakdown of Betty Crocker Cake Doughnut calories by ingredient


Introduction

Cake doughnut Cake doughnut
Number of Servings: 72

Ingredients

    6.5 cup Flour, white
    4 tsp Baking Powder
    1 tsp Salt
    1 tsp Cinnamon, ground
    .5 tsp Nutmeg, ground
    4 large Egg, fresh, whole, raw
    1.33 cup Granulated Sugar
    2 tsp Vanilla Extract
    1.33 cup Milk, 1%
    .5 cup Butter, salted

Directions

Fry at 375

Serving Size: 72 doughnuts and holes

Number of Servings: 72

Recipe submitted by SparkPeople user MHELMANN.

TAGS:  Side Items |