stuffed bell pepper soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 287.9
  • Total Fat: 8.3 g
  • Cholesterol: 41.1 mg
  • Sodium: 713.3 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 16.8 g

View full nutritional breakdown of stuffed bell pepper soup calories by ingredient
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Introduction

Yummy Yummy
Number of Servings: 10

Ingredients

    1 can (6 oz) Tomato Paste
    16 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
    3.75 cup Tomatoes-Hunt's Diced Sweet Onion
    1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips
    1 serving 1 Med. Green Bell Pepper
    1 serving 1 med yellow onion (by TODD7623)
    4 cup Beef Broth - Swanson Low Sodium
    5 cup White Rice, long grain, cooked

Directions

Cook 1 lb of hamburger meat. Drain. Add all other ingredients and simmer for 20 min. Cook rice separately

Serving Size: 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user CHELSEA1512.

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