High Protein Peanutbutter cup Icecream

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 239.9
  • Total Fat: 14.5 g
  • Cholesterol: 1.0 mg
  • Sodium: 191.8 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 15.3 g

View full nutritional breakdown of High Protein Peanutbutter cup Icecream calories by ingredient


Introduction

Good for bariatric surgery patients Good for bariatric surgery patients
Number of Servings: 12

Ingredients

    1 cup Peanut Butter, smooth style, with salt
    1 cup Almond Milk - Silk - Dark Chocolate
    1 cup Fat free half and half
    5 serving Inspire Protein Powder, Peanut Butter Cup (by TECHIE68)
    2 tsp Vanilla Extract
    6 serving Stevia in the Raw
    16 serving Miniature Reeses Peanut Butter Cup (1 piece)

Directions

Blend all ingredients except PB cups. Chop PB cups in 1/4 pieces. Place liquid in freezer and freeze per instructions. Add PB cups at end.

Serving Size: 12 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user MABEAZ.

TAGS:  Desserts |