Easy Chicken Parmagiana

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 324.7
  • Total Fat: 2.4 g
  • Cholesterol: 65.7 mg
  • Sodium: 98.7 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 36.2 g

View full nutritional breakdown of Easy Chicken Parmagiana calories by ingredient

Number of Servings: 1


    6 Skinless Boneless Chicken Tenderloins
    1 Cup Pasta Sauce
    4 oz. Barilla Plus Penne
    4oz. Shredded Cheese


Saute Chicken in Skillet with Italian Seasonings. Boil water. Add pasta. Add pasta sauce to cooked chicken. When sauce is heated, drain pasta. Serve chicken and sauce over pasta, sprinkle cheese on top.

Number of Servings: 1

Recipe submitted by SparkPeople user OOHLALA857.