Chicken Bake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 776.3
  • Total Fat: 41.2 g
  • Cholesterol: 213.9 mg
  • Sodium: 1,335.9 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 67.1 g

View full nutritional breakdown of Chicken Bake calories by ingredient


Introduction

Chicken Chicken
Number of Servings: 8

Ingredients

    64.0 ounces Chicken Breast (cooked), no skin, roasted
    2.0 can (10.75 oz) Cream of Mushroom Soup
    16.0 serving Cheese - Swiss Cheese - Sargento
    4.0 cup Bread stuffing, bread
    1.0 cup Milk, 2%, with added nonfat milk solids, without added vit A
    1.0 stick Butter, salted

Directions

Chicken, cheese, soup, bread crumbs, butter bake 350 for 1 he.

Serving Size: Serves 8

Number of Servings: 8.0

Recipe submitted by SparkPeople user EYELEENEY.