Perfect Whole Wheat Bread, altered Lean & Free

Perfect Whole Wheat Bread, altered Lean & Free
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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 84.8
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 109.4 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.2 g

View full nutritional breakdown of Perfect Whole Wheat Bread, altered Lean & Free calories by ingredient
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Introduction

Yummy homemade whole wheat bread Yummy homemade whole wheat bread
Number of Servings: 32

Ingredients

    5 cup Whole Wheat Flour
    1 Tbsp. Yeast, Fleischmann's BreadMachine
    1/4 cup Wheat Gluten, Bob's Red Mill
    2 cup (8 fl oz) Water, tap 110-115F
    3 Tbsp. Canola Oil
    3 Tbsp. Honey
    1 1/2 tsp Salt
    1/3 C Powdered milk

Directions

Pour water into bread machine. Add 2 1/2 C flour, yeast, gluten. Mix well. Let sit 10 minutes, makes the bread lighter. Add oil, honey & salt. Set the bread machine for whole wheat & let it go.

Serving Size: 2 loaves, 32 - 36 slices

Number of Servings: 32

Recipe submitted by SparkPeople user JOAHBL.

TAGS:  Side Items |

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