almond meringue cookies
Nutritional Info
- Servings Per Recipe: 38
- Amount Per Serving
- Calories: 6.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 21.1 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.1 g
- Protein: 0.4 g
View full nutritional breakdown of almond meringue cookies calories by ingredient
Introduction
melt in mouth cookie melt in mouth cookieNumber of Servings: 38
Ingredients
-
3 large Egg white, fresh
.12 cup Granulated Sugar
16 serving Splenda Packet (1 serving = 1 packet)
.5 tsp Almond Extract (by CRANKYGIRL)
.5 tsp Cinnamon, ground
pinch Salt
.12 cup fine chop Almonds, dry roasted (salt added)
Tips
amount of cookies depends on wha ta tablespoon is to you. the longer you let them rest in oven the crunchier they seem
Directions
pre heat oven to 250*
blend cinnamon splenda and sugar and salt
beat egg whites until form peaks add extract and cinnamon mixture gradually as you beat. form stiff egg peaks.
oil cookie sheet or use parchment paper.
drop by Tablespoon onto sheet or paper. sprinkle with almonds. bake 35 minutes then turn over off and let sit in oven for about an hour until they get crispy
enjoy
Serving Size: 38 cookies
Number of Servings: 38
Recipe submitted by SparkPeople user PUFFYMK.
blend cinnamon splenda and sugar and salt
beat egg whites until form peaks add extract and cinnamon mixture gradually as you beat. form stiff egg peaks.
oil cookie sheet or use parchment paper.
drop by Tablespoon onto sheet or paper. sprinkle with almonds. bake 35 minutes then turn over off and let sit in oven for about an hour until they get crispy
enjoy
Serving Size: 38 cookies
Number of Servings: 38
Recipe submitted by SparkPeople user PUFFYMK.