Bubbly Jello Dessert
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 146.2
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 121.9 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 0.0 g
- Protein: 1.6 g
View full nutritional breakdown of Bubbly Jello Dessert calories by ingredient
Introduction
I divided this into 4 servings, but this dessert can be divided into smaller portions if needed. My 4 servings are pretty large.I used a package of regular Jello but sugar-free could be used.
8 oz of diet ginger ale
4 oz of light whipped topping I divided this into 4 servings, but this dessert can be divided into smaller portions if needed. My 4 servings are pretty large.
I used a package of regular Jello but sugar-free could be used.
8 oz of diet ginger ale
4 oz of light whipped topping
Number of Servings: 4
Ingredients
-
1 package (3 oz) yields Gelatin (Jello) prepared with water
.75 serving Canada Dry - diet Ginger Ale - 1 can
12.5 serving cool whip topping light (GV) 2T 20cal (by MAZIE4661)
Directions
1. Prepare any gelatin flavor mix you chose with the recommended amount of boiling water (1 cup).
2. Instead of using cold water as the next step, use diet ginger ale ( 1 cup).
3. Allow gelatin to set as recommended on box instructions.
4. Once set, put 4 oz of light cool whip topping on top of set gelatin.
5. Allow complete dessert to set in fridge for half an hour to an hour.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CLSINGS777.
2. Instead of using cold water as the next step, use diet ginger ale ( 1 cup).
3. Allow gelatin to set as recommended on box instructions.
4. Once set, put 4 oz of light cool whip topping on top of set gelatin.
5. Allow complete dessert to set in fridge for half an hour to an hour.
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user CLSINGS777.