Robin's Fruit Salsa

Robin's Fruit Salsa
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 37.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.5 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.4 g

View full nutritional breakdown of Robin's Fruit Salsa calories by ingredient


Introduction

a fresh twist on salsa a fresh twist on salsa
Number of Servings: 10

Ingredients

    1 pear, medium (approx 2-1/2 per Pears, fresh
    1 fruit without skin, medium Kiwi Fruit
    1 serving Apple, Gala (medium)
    125 grams Blueberries, fresh
    200 grams Strawberries, fresh
    1 tbsp PC Blue Menu Twice The Fruit Strawberry Rhubarb Jam (by MANDAINCANADA)
    1 tsp Sugar Twin White Sugar (by E_BEIGHTON)
    .25 tsp Cinnamon, ground
    1 tsp Lemon Juice 'Real Lemon' 100% juice

Directions

Use mini food processor to chop fruit, bigger fruit first. Dump each chopped fruit in serving bowl and then add cinnamon, lemon juice, sugar twin pack, jam and stir.

Serving Size: Makes 10 1/4 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user ROBINALICE1.