9 can soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 248.0
- Total Fat: 7.0 g
- Cholesterol: 92.0 mg
- Sodium: 921.4 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 4.8 g
- Protein: 25.4 g
View full nutritional breakdown of 9 can soup calories by ingredient
Introduction
Quick soup, freezes well, very filling Quick soup, freezes well, very fillingNumber of Servings: 8
Ingredients
-
2.5 serving Sliced New Potatoes
4 serving Ro*Tel Tomatoes
2 serving Corn, canned, Kroger sweet golden corn (1/2 cup serving)
2 cup Hormel Turkey Chili No beans
1 cup Mixed Vegetables, canned
1.0 cup Green Giant Cut Green Beans, can
1.0 cup Great Value reduced sodium black beans
1.0 cup Del Monte Diced Tomatoes, No Salt Added
2 cup (8 fl oz) Water, tap
16 oz Turkey Burger, Jennie-O
1 large Egg, fresh, whole, raw
1 oz Bread crumbs, dry, grated, plain
1 tsp Mrs. Dash (R) Original Blend
Directions
mix egg, bread crumbs, turkey burger, seasoning. make into 1/2" meatballs, cook in skillet in Pam, rolling until brown/done.
Mix all can ingredients (low sodium when able) into large pot, liquid and all, and 2 cups of additional water. Add meatballs and simmer until heated through on low/med heat. Enjoy!
Serving Size: 8 - 1.5 cup servings
Mix all can ingredients (low sodium when able) into large pot, liquid and all, and 2 cups of additional water. Add meatballs and simmer until heated through on low/med heat. Enjoy!
Serving Size: 8 - 1.5 cup servings